And which one is better? This should provide a relatively ac… The advantage of Le Creuset over Staub is the light-colored interior, which helps you see what you're cooking. Le Creuset, Staub et Combekk ont tous une approche différente, même si les ingrédients de base sont les mêmes : fonte et émail. Le Creuset and Staub make some of the best-enameled cast iron cookware available. In a nutshell, Staub is heavier than Le Creuset and in a better position to handle your food with a good fit of the lid. Knobs are metal like Staub. The enamel is a hard surface that doesn’t leach toxins – as long as you are using a high-quality product. Aujourd’hui, ses produits sont appréciés pour leur qualité et leur durabilité en suivant un processus de fabrication traditionnelle et authentiquement française. Laquelle choisir ? The Le Creuset is a bit easier to clean and less prone to chipping. You need to think about what you want from a Dutch oven, and how many people you are cooking for. Affordable Alternatives to Staub and Le Creuset. Yet I think, by now, you will have realized that the manufacturers have focused on quality. Depuis sa création, elle propose des modèles permettant une répartition uniforme de la chaleur. Also, keep it below the oven-safe temperature of 260°C (500°F). Lodge is a reputable manufacturer, so there’s nothing wrong with made in China, but it’s not the same as made in France! If you want my opinion, then I would say – go for the best quality, get Le Creuset, and enjoy it. Most other brands have moved to other parts of the … Les couvercles Staub font la renommée de la marque. In fact, their iconic Dutch oven may be the best example of the brand's dedication to artisanship. Lodge makes excellent cookware, but their enameled cast iron is on the “budget” side in terms of quality and price. Il s’agit évidemment de Le Creuset et de Staub. Yet, on the other hand, it’s a bit easier to clean as it doesn’t show stains. fontignac vs staub vs le creuset. Yet these Dutch ovens are made in China! If they are from a reputable manufacturer – then yes, enameled cast-iron Dutch ovens are safe. Then an enameled cast iron Dutch Oven is ideal for you. So, do you fancy a nice, high-quality Dutch oven, yet find yourself wondering Staub or Le Creuset? Interior is light colored-enamel like Le Creuset. So why isn’t all cookware made of cast iron? En effet, devenue leader dans son domaine, notamment dans la vente de produits en fonte émaillée, Le Creuset a racheté la société américaine Hallen International Inc, celle à l’origine du fameux « Screwpull », en 1991. It’s one of the few cookware dishes you’d be equally comfortable using for both cooking and serving. Depuis quelques années, les cocottes en fonte ont de nouveau la cote. In a way, it’s an excellent way of getting the “enameled cookware” wow factor on a budget. Get a quality product to make sure it’s safe. Tramontina, similar to Lodge, is another budget choice. Handles are slightly more roomy than Staub (but not as roomy … In fact, the Le Creuset has the lightest weight per quart of any premium cast iron cookware. Ces articles vous permettront de découvrir leurs histoires et toutes les caractéristiques utiles afin de choisir celle que vous désirez découvrir. Staub, while still an expensive top quality product, is just slightly more affordable but not quite as good as Le Creuset. Another high quality French Dutch oven cocotte, this time from Staub, the main Le Creuset competitor. As mentioned earlier, the enameled cast iron pots by Le Creuset are unique due to i… So, 5 – 7 quarts (4.7 – 6.6 liters) is usually a decent-sized Dutch oven that lets you cook for a family of around 3 – 6 people. À la différence de celui des cocottes Le Creuset, l’intérieur des cocottes en fonte Staub arbore un noir mat idéal pour masquer sur le long terme les éventuelles marques du temps ou d’une cuisson ratée. They will last you decades, or longer if treated right. Possible to crack / chip if subjected to extreme temperature changes or dropped, Famous American Manufacturer but made in China…, Condensation ridges on lid to capture moisture – similar to Staub, Reports of not responding to warranty claims, Customers complain enamel wears off the pot – and into their food. Honestly, I never go that high anyway! Le Creuset est une véritable référence en matière de cocotte en fonte. Staub Vs Le Creuset Lid. If you are going to get one, get a quality product where you expect the coating to last. You can take cocotte as the French word for Dutch oven. Le Creuset’s interior is smooth and sand-colored while Staub features a matte black interior that is stain resistant and won’t show discoloration over time. I feel Le Creuset’s Dutch oven is just a bit higher quality than Staub’s cocotte. OK, “four hollandaise” is literally the French word for Dutch oven, but the words have merged in modern times. Of course, most manufacturers use the term “Dutch oven” as it’s easily recognizable. A cocotte is the same as a Dutch oven. Après une période difficile, la société est rachetée en 1988 par le businessman britannique Paul Van Zuydam qui saura alors lui donner toute sa grandeur qu’on connaît actuellement. Cocottes (French ovens) and Dutch ovens are both cast-iron enamel coated cooking pots. Both a cocotte and a Dutch oven are round, sometimes circular, other times with an oval shape. The Le Creuset boiled out a little over a cup of water, while the Staub lost less than half a cup. I love the selection of colors, including a color that matches my kitchen (a similar design to this website). It’s tempting to go straight to “pre-warm” on the high heat because it takes so long to warm up. We use cookies to ensure that we give you the best experience on our website. If you aren’t convinced by Staub or Le Creuset, and want an alternative, here are a couple of more affordable choices: Lodge is a well known US cast iron cookware manufacturer. It is therefore inevitable that the quality will not be the same, nor should you expect it to be the same. Lodge vs Le Creuset vs Staub. Toutes deux sont des marques françaises, renommées dans le monde entier auprès des particuliers mais aussi des professionnels. Serve your guests soup in this, and they will fall off their chairs. These high-quality pots are designed for you to pass on to the next generation. Mais surtout, les couvercles des cocottes Staub ont été savamment pensés pour permettre un système d’arrosage continu. Il s’agit d’une recette gagnante depuis des décennies et ce pour longtemps. It’s very cheap, yet it can last forever. At 5.5 quarts (5.2 liters), it’s the same size as Le Creuset – i.e. Autre spécialité : l’émail majolique. As an Amazon Associate I earn from qualifying purchases.© 2020 All Rights Reserved. Yet, I find that cheaper alternatives are more likely to break. It makes it ideal for serving food in – saving on dishes and time! But opting out of some of these cookies may affect your browsing experience. The role of the Dutch oven is to serve as a bowl for cooking anything that takes time to cook. I love the sandy white interior of the Le Creuset. Ceci permet alors à l’humidité fruit de l’évaporation de retomber au milieu du plat cuit et le long des parois. Handle Lid: The cooking is much easier when the lid has a good handle and by the good, it means to be in length and easy on hands. I think some are, yet Lodge’s enamel cookware is made in China. Zoom sur les particularités de ces deux marques et sur leur histoire respective qui relate leur renommée internationale ! Mais avec tous les produits proposés sur le marché, on risque parfois de ne plus vraiment savoir où donner de la tête. They both lock in the moisture so that you don’t lose any flavor. However, the Staub Dutch oven has nubs on the bottom of an overall flat lid. If all you are doing is reheating dinners – get a microwave! Clan Kitchen is a trading name of Nine Moons Ltd. Clan Kitchen is reader supported. And yet. Perhaps you’re worried about smashing one of them by accident? (The standard LC knobs are plastic. If you live in the US you may prefer American Made to French-made, but are Lodge products American made? Honestly, if you want a cheap Dutch oven, don’t get an enameled cast iron one – just get a stainless steel stockpot and be done! In fact, the Le Creuset has the lightest weight per quart of any premium cast iron cookware. You can get metal ones for about $10. I believe this is one of those cases. Découvrez les classiques Le Creuset en fonte émaillée et les indispensables de la cuisine moderne: offres exclusives, sets de cuisine et cadeaux parfaits. From cast iron pots, stoneware, silicone kitchenware, toughened non-stick (TNS), stainless steel to accessories for cookware and wine. Let’s be clear: both Staub and Le Creuset make beautiful, high-quality, enameled Dutch ovens. Voir plus d'idées sur le thème ceramique, cuisine, cocotte staub. Racheté en 2008 par Zwilling J. If I have guests, I will cook more than one dish – so the 5.5 quart (5.2 liter) still works. This advice applies to any enameled cast iron cookware. Staub vs. Most of the Staub and Le Creuset cast iron cookware are hard-coat enamel in contrast to other cookware which are mostly porcelain, this explains the distinct price difference between these brands and others. Le Creuset prides itsself on quality and craftsmanship and its Dutch ovens are no exception. Enameled Dutch ovens are best suited to those who want to cook tasty, healthy food as smoothly as possible. Proposant un mode de cuisson en vase clos inégalable, ces cocottes assurent aussi une excellente conduction de la chaleur pour que la cuisson se fasse de manière homogène à des températures moins élevées que celles des cocottes classiques. Une marque référence. Ce site participe également à d’autres programmes d’affiliation et est rémunéré suite aux ventes sur ces différents programmes. You also have the option to opt-out of these cookies. Yet are they worth the added cost or should you go for something else? Staub calls their Dutch oven a “cocotte”. Both Le Creuset and Staub are made in France. This isn’t the end of the world, but it may be why they are cheaper. Go for it. Le Creuset today have produced many varieties of cookware which serve different purposes. Toutes deux reconnues dans la fabrication de cocottes en fente haut de gamme, ces deux marques françaises restent incomparables. 2016 - En plus des produits en fonte, Staub vous propose toute une gamme de produits en céramique au design typiquement français, déclinée en autant de formes qu'il existe de façons de les utiliser : pour cuisiner, pour servir ou pour offrir !. I feel Le Creuset’s Dutch oven is just a bit higher quality than Staub’s cocotte. Looking for the perfect color red to match your kitchen? So maybe they are equal on a value basis. What about Le Creuset? Weight – The Staub Dutch oven is heavier. Enamel Coating Over Cast Irons: Both companies of Staub and Le Creuset have enamel coating over their cast iron surfaces. There simply isn’t a way of repairing it if that happens. What’s the difference between a cocotte and a Dutch oven? An In-Depth Review; 5 … This has probably been asked a couple times, but I have specific questions about both and I just feel confused at this point. This website uses cookies to improve your experience while you navigate through the website. Where is Staub made? I had heard of Chasseur Dutch ovens and was intrigued by them. When cooking on the stove, I would suggest not going straight to a high heat but warming up first on a medium heat. I happened to catch an after Christmas sale that I was pretty excited about. Their Dutch Ovens and Cocottes are incredibly versatile and can easily last for several generations. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. And care, resulting in quality in the long term superb heating efficiency of cast iron in... Weight per quart of any premium cast iron is on the high heat but warming up first on budget... 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Of Chasseur Dutch ovens in France, and they will last you decades or! – so the 5.5 quart ( reviewed ) is just a bit easier to clean than Le Creuset have coating... Différent pour les fines bouches and performance, they both offer lifetime manufacturer ’ s you. An attractive choice beautiful cast iron ) saving in the moisture so that you can also go with Lodge. Évidemment de Le Creuset is significantly more expensive than Staub shape – but ’...! ) a high-quality product several generations be used to differentiate a product baking, roasting,,... Live in the way bare cast iron, without needing as much care bases, and its high heat it. Cookware that you don ’ t stop you from placing … another key difference between Staub Le!
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